Helen leads Plant & Food Research’s Seafood Technologies portfolio, which covers a wide range of research and technology development relating to the use of New Zealand’s precious...
Helen leads Plant & Food Research’s Seafood Technologies portfolio, which covers a wide range of research and technology development relating to the use of New Zealand’s precious seafood resources. This passionate group of researchers works on everything from capture and production technologies, targeted breeding of fish species, through to maximising value from seafood resources and ensuring food safety.
The team work out of the Nelson Research Centre, a world-class facility equipped with labs, workshops, live finfish facility, and flume tank, and with a research vessel for working at Plant & Food Research’s consented marine spaces and within the wider marine environment.
Helen has an MSc in Marine Science and a background in aquaculture, from working both in industry and research organisations. She is excited by the opportunities that the blue economy offers to New Zealand, with responsible development being able to support social, cultural, environmental and economic aspirations.
Helen is enthusiastic about Moananui’s role in realising these opportunities through a collaborative and knowledgeable cluster of like-minded organisations.